The ‘Seftali Kebabi‘ is an authentic sausage from Cyprus, and it takes its name from its unique and delicious flavor created by the original blend of various herbs and spices used in it. The main ingredients are lamb or goat meat, finely chopped onions, and parsley. These ingredients are mixed with various herbs and spices to create a perfect flavor and aroma. Then, this meat mixture is wrapped in traditional intestinal casing, giving the sausage its distinctive shape. The final step is to carefully cook it on a charcoal grill or a regular grill until it turns golden brown. This process perfectly highlights the unique and satisfying flavor of the ‘Seftali kebabi’.
Savoring Seftali Kebabi: Authentic Flavors of Cyprus
